Bourbon Vanilla Chai
A DELICIOUS BLEND OF HIGH MOUNTAIN BLACK TEAS, CHOPPED TAHITIAN VANILLA BEAN, GUATEMALAN GINGER, GREEN CARDAMOM, MEKONG AND CEYLON CINNAMON, CORIANDER, CLOVES, BLACK PEPPER AND CALENDULA PETALS. A CAREFULLY CRAFTED BALANCE OF SWEET AND SPICY.
ORIGIN:
-
TEA FROM CHINA, SRI LANKA AND INDIA
-
TAHITIAN VANILLA BEAN
-
GUATEMALAN GINGER
-
CINNAMON FROM SRI LANKA AND ASIA
CAFFEINE CONTENT: HIGH
QUANTITY: 1 HEAPING TEASPOON (APPROX. 5-7 GRAMS) PER 12OZ.
WATER TEMPERATURE: 205ºF
BREWING TIME: 3-5 MINUTES.
INFUSIONS: 4 +
*FOR EACH ADDITIONAL INFUSION ADD 1 MINUTE TO BREW TIME
*All Tea is hand-packed in our signature ZuZu’s Air Tight Tea Tins which are 3.625 inches tall, 3 inches deep and 3 inches wide. Depending on the density of the tea, the weight may vary.