COMES IN A LIMITED-TIME BRANDED MADAME ZUZU’S HOLIDAY TIN!
Chocolate lovers rejoice! This proprietary blend is comprised of four rare high mountain teas and three fine high mountain estate grown cocoa nibs. The nibs are roasted fresh for RTC and aged with the tea in oak barrels for a period of 3-6 months. Tonga Island Vanilla is added to create a milk chocolate kissed infusion. 100% Naturally Scented Chocolate Tea.
- Tea from China, Sri Lanka, and India
- Cocoa Nibs from the Dominican Republic, Madagascar, and Mexico
- Tonga Island Vanilla
Caffeine Content: High